Nigerian Meat Pie Recipe – All Nigerian Recipes

That is how the Nigerian Meat Pie is made. It could appear like a long course of just because the process as defined right here may be very detailed and contains a number of ideas that are sometimes over-seemed. You will see that it’s a simple and straight-forward recipe when you actually do it. But why worry about the time it will take? Just think of all the yummy meat pies you can be eating.

Ossetian pie is a closed pie, for the preparation of which they use yeast dough and varied fillings from potatoes, meat, cheese, beet leaves, pumpkin, berries, cabbage, wild garlic, zucchini, and many others. That is a traditional Caucasian cuisine dish that is now full The best is considered part of the tradition of a fantastic nation and its pride.

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– Dry yeast – 2 teaspoons with out prime (ensure that they’re fresh, otherwise the dough may not rise)

– Sugar – 1 tablespoon

– Flour – 2 tablespoons (I put without top)

– Water – one hundred ml warm water

Mix, await the looks of bubbles / foam on the surface.