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Did you know that Ossetian pies appeared already in the XII-XIV centuries? Not? Do not worry, now we’ll tell you everything.

The historical past of the origin of the Ossetian pie by way of logic.

Really the cooking methodology, заказать пироги с мясом the form has a logical rationalization.

The historical past of Ossetian pies begins with the start of the Tatar-Mongol procession – it was within the XII-XIV centuries – Alans, indigenous tribes expelled from their own territories to North Ossetia. The mountainous places where they later settled were not fertile and rich in crops. With meals it was fairly difficult, I had to look for tactics to cook tasty, healthy and never costly. Then they began to make this amazing masterpiece of baking, the composition consisted of vegetables, oats, grain merchandise and others that may very well be mined then in the mountains. And now we will easily order Ossetian pies, because we’ve got supply out there throughout Kiev, and before that it was fairly painstaking work: people spent quite a lot of time and effort for cooking.

• The best choice would be late kinds of the white-squirrel. The forks needs to be white, it is from such a cabbage that the filling will likely be juicy. Cabbage melenko shred or twist in a meat grinder, relying on the kind of filling. If the cabbage needs to be stewed, it is better to chop it finely, damp, in order that it is properly steamed, chop up with a meat grinder, but if there’s a wooden trough with a chopper, it’s advisable to use them.

– ham – seven hundred g;

– champignons – 800 g;

– mushrooms – 200 g;

– onion – 2 pcs.;

– butter – one hundred g;

– carrots – 1 computer.;

– sizzling pepper – 0.5 pcs.;

– floor black pepper – ½ tsp;

– salt;

– cilantro and thyme – 1 bunch every.

I have been asked just a few instances about utilizing beef leftover from Sunday roast or roast beef dinner. This will even tenderize any overcooked beef. Start the recipe at step 6 (cooking the vegetables) after which go on to step 7. On step 8, cook the vegetables in the beef inventory (without the beef) for about 10- 15 minutes or so till the carrots are tender. Take away from the heat, then stir within the beef proper before you add the filling to the pie and proceed per the remainder of the recipe.

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